Sunday, July 29, 2012

Spaghetti Squash

Tonight I made spaghetti squash with meat sauce. Very yummy!!!! There was no after guilt of eating a dish full of carbs afterwards.

Heat oven to 375 degrees. Cut the squash in half, and lay it outside facing up on a baking sheet.

After 1 hour to 1 hour 15 minutes, take the squash out.

With a fork, scrape the squash into a bowl. You will see it magically look like spaghetti!

Now pour your sauce on top and enjoy!!!!!

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